Staph. aureus

A worldwide emerging contagious mastitis pathogen. Staph. aureus is of high interest as it is mainly subclinical and without control may result in long term persistent infections, high bulk tank SCC, lost quarters or culls.

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Staph. aureus Mastitis
Understanding 
Staph. aureus 
mastitis

Understanding
Staph. aureus mastitis

A common cause of mastitis. Often silent—but not harmless. Staphylococcus aureus is one of the most persistent and contagious mastitis pathogens in dairy herds. It hides in plain sight, spreads easily during milking, and is notoriously difficult to cure once established. But with the right approach, it can be managed

What is Staph. aureus?

Staph. aureus is a bacterium found on the skin, in nasal passages, and on the hands of both cows and people. It spreads mainly during milking—through liners, hands, and milk droplets—and cows may be exposed or infected at any point during lactation or the dry period. 

Once inside the udder, it can settle deep in the tissue and cause chronic, low-grade infections. These cows may appear healthy, but they continue to shed bacteria and infect others.

“Most herds will have some cows with Staph. aureus infections. With good management, these bacteria have minimal impact. But if not well managed, infections may spread from cow to cow.” — DairyNZ, 2022

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Staph. aureus bacteria as seen under a microscope at 100× magnification

How it spreads
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During milking

Via teat cups, liners, and milk droplets.

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Between calves or cows

From cross-suckling or shared equipment.

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Between farms

When infected animals are purchased.

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From people

Around 30% of people are carriers; bare hands are a known risk; gloves matter.

What it means for your herd

Key consequences for herd performance and health

Impact

Why It Matters

Milk Quality

Infected cows often have high somatic cell counts (SCC), potentially impacting payout, and in some cases leading to penalties.

Milk Production

Infections can cause long term udder damage thus reducing yields. Increased clinical cases of Staph aureus mean more milk is wasted.

Treatment Limits

Cure rates are low—typically 25–50%. Older or chronic infections are especially hard to resolve, even with dry cow therapy.

Animal Welfare

Persistent infections contribute to discomfort, repeated clinical cases, and earlier culling decisions.

Biosecurity Risk

Infections spread between cows and between farms. Staph is spread during milking processes by hands and milking equipment. New cows to the herd (including heifers) can be sources of Staph aureus.

What you can do

Controlling Staph. aureus requires more than treating clinical cases or testing high SCC cows. Effective prevention relies on stopping bacteria from spreading between cows.

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Here are essential strategies for control that work:

Monitor Staph. aureus in your bulk tank using a diagnostic test like Snapshot®

Milk high-SCC or infected cows last to prevent spread

Use teat spray with full coverage after every milking

Avoid overmilking and check machine settings to reduce teat end damage

Test suspect cows. Use inline conductivity testing or herd testing and follow up with culture diagnostic testing like Fresh Cow Dry Cow® for pathogen identification

Wear gloves during all milking and cow handling

Test new cows before introducing them to the herd

Staph. aureus intermittent shedding
Scientific research demonstrates that although the concentration of Staph. aureus in cow’s milk varies intermittently over time, the infection status of the cow can still be determined with a high degree of reliability.
"Although the amount of shedding varied greatly, 97.5% of the samples were culture positive. The current study examining naturally occurring intramammary infections would support the conclusions of other studies suggesting that a single quarter sample would be adequate in determining S. aureus intramammary infections status."
Source: Journal of Veterinary Diagnostic Investigation
Variation in daily shedding patterns of Staphylococcus aureus in naturally occurring intramammary infections - Jennifer B. Walker et al.
Read article
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Why it’s often missed

Subclinical infections dominate – up to 95% of infected cows may show no visible signs.

SCC alone isn’t reliable – infected cows can have low SCC and still spread the pathogen.

Misidentification is common – especially when using low sensitivity technologies or non-aseptic sampling.

Early, accurate detection is key.  
Herdscreen® identifies Staph. aureus down to 165 cfu/mL and distinguishes it from other pathogens, allowing you to act with  confidence.

Managing infected cows

Treatment should be guided by vet consultation and herd priorities. A single positive result isn’t always a reason to cull—but chronic carriers must be managed carefully.

Effective control measures-

Always segregate infected cows and milk them last. 

Never feed waste milk from infected cows to calves.

Other management options include: 
  • Dry cow antibiotic therapy (DCAT) at dry off. (Consult your Veterinarian)
  • Early dry-off or drying off an infected quarter.
  • Selective culling after repeated infections.
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Staph. aureus FAQs

We’ve put together the most common questions dairy farmers have about Staph. aureus

What is Staph. aureus mastitis?
How does Staph. aureus spread between cows?
Is Staph. aureus mastitis hard to cure?
Can cows with low SCC still carry Staph aureus?
How can Staph. aureus be detected on-farm?
How can Staph aureus mastitis be controlled?
What is Staph. aureus mastitis?

Staph. aureus mastitis is a contagious udder infection caused by the bacterium Staphylococcus aureus. It spreads mainly during milking and often becomes chronic. Infected cows may produce lower-quality milk and show increased somatic cell counts (SCC).

How does Staph. aureus spread between cows?
It spreads during milking through liners, hands, milk droplets, and equipment. Cross-suckling and poor teat hygiene can also move the bacteria from cow to cow.
Is Staph. aureus mastitis hard to cure?

Yes. Typical cure rates range from 25–50%, and they drop even further for chronic infections. Once the bacteria settle deep in the udder tissue, they are difficult to eliminate—even with dry cow therapy.

Can cows with low SCC still carry Staph aureus?

Yes. Many infections are subclinical. These cows may have low SCC but still carry and spread the pathogen, so diagnostic testing is essential.

How can Staph. aureus be detected on-farm?
Accurate detection requires culture-based or advanced diagnostic testing. Tools like   Snapshot®,   Fresh Cow Dry Cow®, and   Herdscreen® can identify Staph. aureus and distinguish it from similar-looking bacteria such as CNS.
How can Staph aureus mastitis be controlled?
Control relies on reducing spread between cows. Key steps include milking infected cows last, excellent post milking teat disinfection, avoiding overmilking, professional milking machine checks, wearing gloves, segregating chronic cows, and testing cows entering the herd.

Tools & next steps

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Herdscreen®

Use Herdscreen® to detect all infected animals in case of high impact of staph. aureus in the herd to reset. —even cows with low SCC

Learn more
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Fresh Cow Dry Cow®

Use Fresh Cow Dry Cow (FCDC) on-farm testing early for all suspect cows – High SCC and cows new to the herd

Learn more
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Bovine Mastitis Cure Calculator 

Shows which mastitis cases are likely to respond to treatment.

Learn more
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Best hygiene practices

Review your milking routine and team hygiene practices.

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Manage Staph. aureus with confidence

Because early action and the right support make all the difference.

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